Items found: in Food - Preserved: 12
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Garlic cloves in extra virgin olive oil, with chilli pepper, parsley, rosemary and thyme to create the perfect dish.
Ideal on "bruschette"!
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Delicious and appetizing olives in brine.
Heavenly in salads or simply on their own...
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Succulent grilled aubergines in olive oil with a pinch of chilli peppers.
Hot and tempting for every occasion.
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Delicious capers in vinegar; simple yet very tasty.
Taste them in a mixed salad with citrus fruits...
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Succulent queen green olives in salt water.
Perfect to make every second course tasty!
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Tasty green olives filled with chilli peppers, ideal as an hors d'oeuvre or on their own to add a special touch on the dinner table.
Very good with salads!
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Delicious sun-dried tomatoes ideal for salads or simply on their own.
Excellent with white meat
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This preserve is prepared with first choice porcini mushrooms gathered at different times during the year. The are a tasty ingredient in risottos and rice or pasta-based dishes, or in meat sauces.
Before consumption, always remember to soften them by leaving them in water for about an hour.
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Delicious olives in flowery extra virgin olive oil.
Heavenly in salads or simply on their own
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Excellent tuna steaks in olive oil, for an appetizing hors d'oeuvre or for a tasty second course.
Ideal for "Mediterranean" sauces
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Sliced artichokes wedges in extra virgin olive oil flavoured with herbs and pepper.
Excellent with lamb meat.
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Mouth watering chilli peppers stuffed with tuna, capers, anchovies, parsley and wine vinegar in olive oil. Great on their own or with pasta.
Ideal as hors d'oeuvre or side dish.
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